<?xml version="1.0" encoding="iso-8859-1" ?>
<rss version="2.0" xmlns:media="http://search.yahoo.com/mrss">
  <channel>
  <title>In the Mood for Food on Yahoo! News Photos</title>
  <link>http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food</link>
  <description>In the Mood for Food on Yahoo! News Photos</description>
  <pubDate>Tue, 09 Feb 2010 13:49:47 GMT</pubDate>
  <lastBuildDate>Tue, 09 Feb 2010 13:49:47 GMT</lastBuildDate>
  <generator>http://rss.news.yahoo.com/</generator>
  <image>
    <width>142</width>
    <height>18</height>
    <url>http://l.yimg.com/a/i/us/nws/th/main_142c.gif</url>
    <title>In the Mood for Food on Yahoo! News Photos</title>
    <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food</link>
  </image>
  <item>
     <title>This photo taken Feb. 4, 2010 shows potato-crusted salmon with ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100209/480/1c65cea778c74329b5f836aaf9649116</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100209/480/1c65cea778c74329b5f836aaf9649116"><img src="http://d.yimg.com/a/p/ap/20100209/capt.1c65cea778c74329b5f836aaf9649116.food_healthy_salmon_nyls101.jpg?x=130&amp;y=89&amp;q=85&amp;sig=2QTvgPrGlg2WiwOLmZzK3w--" align="left" height="89" width="130" alt="photo" title="This photo taken Feb. 4, 2010 shows potato-crusted salmon with tomato and arugula relish which has the king of fish topped with a tangy relish that is colorful as well as delicious. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Feb. 4, 2010 shows potato-crusted salmon with tomato and arugula relish which has the king of fish topped with a tangy relish that is colorful as well as delicious. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 09 Feb 2010 13:49:47 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100209/capt.1c65cea778c74329b5f836aaf9649116.food_healthy_salmon_nyls101.jpg?x=130&amp;y=89&amp;q=85&amp;sig=2QTvgPrGlg2WiwOLmZzK3w--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100209/capt.1c65cea778c74329b5f836aaf9649116.food_healthy_salmon_nyls101.jpg?x=130&amp;y=89&amp;q=85&amp;sig=2QTvgPrGlg2WiwOLmZzK3w--" type="image/jpeg" height="89" width="130"/>
     <media:title>This photo taken Feb. 4, 2010 shows potato-crusted salmon with ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100209/480/1c65cea778c74329b5f836aaf9649116"><img src="http://d.yimg.com/a/p/ap/20100209/capt.1c65cea778c74329b5f836aaf9649116.food_healthy_salmon_nyls101.jpg?x=130&amp;y=89&amp;q=85&amp;sig=2QTvgPrGlg2WiwOLmZzK3w--" align="left" height="89" width="130" alt="photo" title="This photo taken Feb. 4, 2010 shows potato-crusted salmon with tomato and arugula relish which has the king of fish topped with a tangy relish that is colorful as well as delicious. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Feb. 4, 2010 shows potato-crusted salmon with tomato and arugula relish which has the king of fish topped with a tangy relish that is colorful as well as delicious. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Feb. 4, 2010 shows potato-crusted salmon with tomato and arugula relish which has the king of fish topped with a tangy relish that is colorful as well as delicious. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Feb. 2, 2010 shows  sauteed chicken breasts ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100205/480/f4a2d7ccf16c41a6883191b6537f8252</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100205/480/f4a2d7ccf16c41a6883191b6537f8252"><img src="http://d.yimg.com/a/p/ap/20100205/capt.f4a2d7ccf16c41a6883191b6537f8252.food_healthy_pineapple_chicken_nyls117.jpg?x=86&amp;y=130&amp;q=85&amp;sig=DVYpmWcKbqYhYKL.GcjJfg--" align="left" height="130" width="86" alt="photo" title="This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 05 Feb 2010 14:00:05 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100205/capt.f4a2d7ccf16c41a6883191b6537f8252.food_healthy_pineapple_chicken_nyls117.jpg?x=86&amp;y=130&amp;q=85&amp;sig=DVYpmWcKbqYhYKL.GcjJfg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100205/capt.f4a2d7ccf16c41a6883191b6537f8252.food_healthy_pineapple_chicken_nyls117.jpg?x=86&amp;y=130&amp;q=85&amp;sig=DVYpmWcKbqYhYKL.GcjJfg--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Feb. 2, 2010 shows  sauteed chicken breasts ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100205/480/f4a2d7ccf16c41a6883191b6537f8252"><img src="http://d.yimg.com/a/p/ap/20100205/capt.f4a2d7ccf16c41a6883191b6537f8252.food_healthy_pineapple_chicken_nyls117.jpg?x=86&amp;y=130&amp;q=85&amp;sig=DVYpmWcKbqYhYKL.GcjJfg--" align="left" height="130" width="86" alt="photo" title="This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Feb. 2, 2010 shows  sauteed chicken breasts ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100205/480/69f310931d424e488237109b597662f5</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100205/480/69f310931d424e488237109b597662f5"><img src="http://d.yimg.com/a/p/ap/20100205/capt.69f310931d424e488237109b597662f5.food_healthy_pineapple_chicken_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=U2I46PDxHn2j_8efCC7Q8g--" align="left" height="86" width="130" alt="photo" title="This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 05 Feb 2010 13:59:40 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100205/capt.69f310931d424e488237109b597662f5.food_healthy_pineapple_chicken_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=U2I46PDxHn2j_8efCC7Q8g--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100205/capt.69f310931d424e488237109b597662f5.food_healthy_pineapple_chicken_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=U2I46PDxHn2j_8efCC7Q8g--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Feb. 2, 2010 shows  sauteed chicken breasts ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100205/480/69f310931d424e488237109b597662f5"><img src="http://d.yimg.com/a/p/ap/20100205/capt.69f310931d424e488237109b597662f5.food_healthy_pineapple_chicken_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=U2I46PDxHn2j_8efCC7Q8g--" align="left" height="86" width="130" alt="photo" title="This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Feb. 2, 2010 shows  sauteed chicken breasts with pineapple and jalapeno chilies. Chicken breast is a classic healthy offering at a dinner table, but they can use help in the flavor area. These sauteed chicken breasts with pineapple and jalapeno chilies get plenty of flavor literally piled on and create an elegant meal prepared in around a half hour. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows  creamy risotto with crisp ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100204/480/55ac4da5704440778a73858aaa10c542</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100204/480/55ac4da5704440778a73858aaa10c542"><img src="http://d.yimg.com/a/p/ap/20100204/capt.55ac4da5704440778a73858aaa10c542.food_deadline_risotto_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=R5THpRFi12P5H._LCqenoA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 04 Feb 2010 14:02:54 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100204/capt.55ac4da5704440778a73858aaa10c542.food_deadline_risotto_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=R5THpRFi12P5H._LCqenoA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100204/capt.55ac4da5704440778a73858aaa10c542.food_deadline_risotto_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=R5THpRFi12P5H._LCqenoA--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 10, 2010 shows  creamy risotto with crisp ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100204/480/55ac4da5704440778a73858aaa10c542"><img src="http://d.yimg.com/a/p/ap/20100204/capt.55ac4da5704440778a73858aaa10c542.food_deadline_risotto_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=R5THpRFi12P5H._LCqenoA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows  creamy risotto with crisp ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100204/480/6002d364308343caa77ca9770f462d94</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100204/480/6002d364308343caa77ca9770f462d94"><img src="http://d.yimg.com/a/p/ap/20100204/capt.6002d364308343caa77ca9770f462d94.food_deadline_risotto_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=fX.VaeZvK7ddcPzrXhqZBg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 04 Feb 2010 14:02:04 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100204/capt.6002d364308343caa77ca9770f462d94.food_deadline_risotto_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=fX.VaeZvK7ddcPzrXhqZBg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100204/capt.6002d364308343caa77ca9770f462d94.food_deadline_risotto_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=fX.VaeZvK7ddcPzrXhqZBg--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 10, 2010 shows  creamy risotto with crisp ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100204/480/6002d364308343caa77ca9770f462d94"><img src="http://d.yimg.com/a/p/ap/20100204/capt.6002d364308343caa77ca9770f462d94.food_deadline_risotto_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=fX.VaeZvK7ddcPzrXhqZBg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows  creamy risotto with crisp smoked turkey. Deli meats do help make a quick sandwich, but they can be just as handy with a quick weeknight meal. This creamy risotto with crisp smoked turkey gets its savory notes from sliced deli turkey but can also use ham or prosciutto with great results.  (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 13, 2010 shows that while Olympic biathletes ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100202/483/65829e491cca4b0282d08eb5fbb255b6</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100202/483/65829e491cca4b0282d08eb5fbb255b6"><img src="http://d.yimg.com/a/p/ap/20100202/capt.65829e491cca4b0282d08eb5fbb255b6.food_edible_olympics_biathlon_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TJeHNhlDrQN3TI8HEHEEaA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 02 Feb 2010 19:00:16 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100202/capt.65829e491cca4b0282d08eb5fbb255b6.food_edible_olympics_biathlon_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TJeHNhlDrQN3TI8HEHEEaA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100202/capt.65829e491cca4b0282d08eb5fbb255b6.food_edible_olympics_biathlon_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TJeHNhlDrQN3TI8HEHEEaA--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 13, 2010 shows that while Olympic biathletes ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100202/483/65829e491cca4b0282d08eb5fbb255b6"><img src="http://d.yimg.com/a/p/ap/20100202/capt.65829e491cca4b0282d08eb5fbb255b6.food_edible_olympics_biathlon_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TJeHNhlDrQN3TI8HEHEEaA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 13, 2010 shows that while Olympic biathletes ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100202/483/81d6c38fc6f24260be3143e548d42c92</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100202/483/81d6c38fc6f24260be3143e548d42c92"><img src="http://d.yimg.com/a/p/ap/20100202/capt.81d6c38fc6f24260be3143e548d42c92.food_edible_olympics_biathlon_nyls108.jpg?x=130&amp;y=91&amp;q=85&amp;sig=mER1z3uQIWwpfTqQfitkUQ--" align="left" height="91" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 02 Feb 2010 18:59:30 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100202/capt.81d6c38fc6f24260be3143e548d42c92.food_edible_olympics_biathlon_nyls108.jpg?x=130&amp;y=91&amp;q=85&amp;sig=mER1z3uQIWwpfTqQfitkUQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100202/capt.81d6c38fc6f24260be3143e548d42c92.food_edible_olympics_biathlon_nyls108.jpg?x=130&amp;y=91&amp;q=85&amp;sig=mER1z3uQIWwpfTqQfitkUQ--" type="image/jpeg" height="91" width="130"/>
     <media:title>This photo taken Jan. 13, 2010 shows that while Olympic biathletes ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100202/483/81d6c38fc6f24260be3143e548d42c92"><img src="http://d.yimg.com/a/p/ap/20100202/capt.81d6c38fc6f24260be3143e548d42c92.food_edible_olympics_biathlon_nyls108.jpg?x=130&amp;y=91&amp;q=85&amp;sig=mER1z3uQIWwpfTqQfitkUQ--" align="left" height="91" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 13, 2010 shows that while Olympic biathletes are looking for targets, not deer, as they race through the woods with their rifles, these venison steaks over smashed cauliflower can still conjure up visions of hunting on skis in the wild. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>FILE-This May 30, 2007 file photo shows baby back ribs.  The ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100201/480/275f736f7c5a42d1822e62fc40941bc5</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100201/480/275f736f7c5a42d1822e62fc40941bc5"><img src="http://d.yimg.com/a/p/ap/20100201/capt.275f736f7c5a42d1822e62fc40941bc5.food_super_bowl_local_foods_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=NUlDmzh77Wq5ujhSIoE6Ew--" align="left" height="86" width="130" alt="photo" title="FILE-This May 30, 2007 file photo shows baby back ribs.  The ribs are ready for the next step when you can grab them with a pair of tongs, lift them up and they bend easily. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - FILE-This May 30, 2007 file photo shows baby back ribs.  The ribs are ready for the next step when you can grab them with a pair of tongs, lift them up and they bend easily. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 01 Feb 2010 17:40:19 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100201/capt.275f736f7c5a42d1822e62fc40941bc5.food_super_bowl_local_foods_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=NUlDmzh77Wq5ujhSIoE6Ew--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100201/capt.275f736f7c5a42d1822e62fc40941bc5.food_super_bowl_local_foods_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=NUlDmzh77Wq5ujhSIoE6Ew--" type="image/jpeg" height="86" width="130"/>
     <media:title>FILE-This May 30, 2007 file photo shows baby back ribs.  The ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100201/480/275f736f7c5a42d1822e62fc40941bc5"><img src="http://d.yimg.com/a/p/ap/20100201/capt.275f736f7c5a42d1822e62fc40941bc5.food_super_bowl_local_foods_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=NUlDmzh77Wq5ujhSIoE6Ew--" align="left" height="86" width="130" alt="photo" title="FILE-This May 30, 2007 file photo shows baby back ribs.  The ribs are ready for the next step when you can grab them with a pair of tongs, lift them up and they bend easily. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - FILE-This May 30, 2007 file photo shows baby back ribs.  The ribs are ready for the next step when you can grab them with a pair of tongs, lift them up and they bend easily. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[FILE-This May 30, 2007 file photo shows baby back ribs.  The ribs are ready for the next step when you can grab them with a pair of tongs, lift them up and they bend easily. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows a hefty and filling mushroom ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100201/483/8598b51e1ffc4de3a19361fb2e6947ed</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100201/483/8598b51e1ffc4de3a19361fb2e6947ed"><img src="http://d.yimg.com/a/p/ap/20100201/capt.8598b51e1ffc4de3a19361fb2e6947ed.food_edible_olympics_bobsled_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=cCpCJ8F38hoT6v5aIpZPmA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10, 2010 shows a hefty and filling mushroom and shallot-stuffed bread which will disappear from the table as fast as an Olympic bobsled travels down its track. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows a hefty and filling mushroom and shallot-stuffed bread which will disappear from the table as fast as an Olympic bobsled travels down its track. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 01 Feb 2010 13:51:30 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100201/capt.8598b51e1ffc4de3a19361fb2e6947ed.food_edible_olympics_bobsled_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=cCpCJ8F38hoT6v5aIpZPmA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100201/capt.8598b51e1ffc4de3a19361fb2e6947ed.food_edible_olympics_bobsled_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=cCpCJ8F38hoT6v5aIpZPmA--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 10, 2010 shows a hefty and filling mushroom ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100201/483/8598b51e1ffc4de3a19361fb2e6947ed"><img src="http://d.yimg.com/a/p/ap/20100201/capt.8598b51e1ffc4de3a19361fb2e6947ed.food_edible_olympics_bobsled_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=cCpCJ8F38hoT6v5aIpZPmA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10, 2010 shows a hefty and filling mushroom and shallot-stuffed bread which will disappear from the table as fast as an Olympic bobsled travels down its track. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows a hefty and filling mushroom and shallot-stuffed bread which will disappear from the table as fast as an Olympic bobsled travels down its track. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows a hefty and filling mushroom and shallot-stuffed bread which will disappear from the table as fast as an Olympic bobsled travels down its track. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 24, 2010 shows guacamole.  A sure way ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/480/12b20520f4834faf89af0cb56e447fe6</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/480/12b20520f4834faf89af0cb56e447fe6"><img src="http://d.yimg.com/a/p/ap/20100129/capt.12b20520f4834faf89af0cb56e447fe6.correction_food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=Ba5ILLn2XbTjpmZdQeG3qA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 24, 2010 shows guacamole.  A sure way to keep your guacamole fresh for your Super Bowl party guests is to keep air from getting to the avocado until it is time to serve it. Press plastic wrap right onto the surface of the prepared dip to keep browning at bay. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 24, 2010 shows guacamole.  A sure way to keep your guacamole fresh for your Super Bowl party guests is to keep air from getting to the avocado until it is time to serve it. Press plastic wrap right onto the surface of the prepared dip to keep browning at bay. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 29 Jan 2010 15:30:45 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100129/capt.12b20520f4834faf89af0cb56e447fe6.correction_food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=Ba5ILLn2XbTjpmZdQeG3qA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100129/capt.12b20520f4834faf89af0cb56e447fe6.correction_food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=Ba5ILLn2XbTjpmZdQeG3qA--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 24, 2010 shows guacamole.  A sure way ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/480/12b20520f4834faf89af0cb56e447fe6"><img src="http://d.yimg.com/a/p/ap/20100129/capt.12b20520f4834faf89af0cb56e447fe6.correction_food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=Ba5ILLn2XbTjpmZdQeG3qA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 24, 2010 shows guacamole.  A sure way to keep your guacamole fresh for your Super Bowl party guests is to keep air from getting to the avocado until it is time to serve it. Press plastic wrap right onto the surface of the prepared dip to keep browning at bay. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 24, 2010 shows guacamole.  A sure way to keep your guacamole fresh for your Super Bowl party guests is to keep air from getting to the avocado until it is time to serve it. Press plastic wrap right onto the surface of the prepared dip to keep browning at bay. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 24, 2010 shows guacamole.  A sure way to keep your guacamole fresh for your Super Bowl party guests is to keep air from getting to the avocado until it is time to serve it. Press plastic wrap right onto the surface of the prepared dip to keep browning at bay. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/480/81cd58fc1a114fe49bec65babffcd071</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/480/81cd58fc1a114fe49bec65babffcd071"><img src="http://d.yimg.com/a/p/ap/20100129/capt.81cd58fc1a114fe49bec65babffcd071.food_buffalo_shrimp_nyls117.jpg?x=82&amp;y=130&amp;q=85&amp;sig=hukkRjx8z4DvhupXXwz0IA--" align="left" height="130" width="82" alt="photo" title="This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. With a nod to New Orleans, go for buffalo grilled shrimp for this year's Super Bowl instead of the usual chicken. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. With a nod to New Orleans, go for buffalo grilled shrimp for this year's Super Bowl instead of the usual chicken. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 29 Jan 2010 13:58:42 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100129/capt.81cd58fc1a114fe49bec65babffcd071.food_buffalo_shrimp_nyls117.jpg?x=82&amp;y=130&amp;q=85&amp;sig=hukkRjx8z4DvhupXXwz0IA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100129/capt.81cd58fc1a114fe49bec65babffcd071.food_buffalo_shrimp_nyls117.jpg?x=82&amp;y=130&amp;q=85&amp;sig=hukkRjx8z4DvhupXXwz0IA--" type="image/jpeg" height="130" width="82"/>
     <media:title>This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/480/81cd58fc1a114fe49bec65babffcd071"><img src="http://d.yimg.com/a/p/ap/20100129/capt.81cd58fc1a114fe49bec65babffcd071.food_buffalo_shrimp_nyls117.jpg?x=82&amp;y=130&amp;q=85&amp;sig=hukkRjx8z4DvhupXXwz0IA--" align="left" height="130" width="82" alt="photo" title="This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. With a nod to New Orleans, go for buffalo grilled shrimp for this year's Super Bowl instead of the usual chicken. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. With a nod to New Orleans, go for buffalo grilled shrimp for this year's Super Bowl instead of the usual chicken. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken jan. 17, 2010 shows  buffalo grilled shrimp. With a nod to New Orleans, go for buffalo grilled shrimp for this year's Super Bowl instead of the usual chicken. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows an apple-almond kringle. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/483/112c07c0da704cb4873be2972b74e2c9</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/483/112c07c0da704cb4873be2972b74e2c9"><img src="http://d.yimg.com/a/p/ap/20100129/capt.112c07c0da704cb4873be2972b74e2c9.food_edible_olympics_speed_skating_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TYx22aOGpcRPKVE8pAe9OQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows an apple-almond kringle. Faster to make than a typical kringle this apple-almond speed kringle isn't a quick as an Olympic speed skating race but it will be just as popular. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows an apple-almond kringle. Faster to make than a typical kringle this apple-almond speed kringle isn't a quick as an Olympic speed skating race but it will be just as popular. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 29 Jan 2010 13:56:45 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100129/capt.112c07c0da704cb4873be2972b74e2c9.food_edible_olympics_speed_skating_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TYx22aOGpcRPKVE8pAe9OQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100129/capt.112c07c0da704cb4873be2972b74e2c9.food_edible_olympics_speed_skating_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TYx22aOGpcRPKVE8pAe9OQ--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 10, 2010 shows an apple-almond kringle. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100129/483/112c07c0da704cb4873be2972b74e2c9"><img src="http://d.yimg.com/a/p/ap/20100129/capt.112c07c0da704cb4873be2972b74e2c9.food_edible_olympics_speed_skating_nyls116.jpg?x=130&amp;y=86&amp;q=85&amp;sig=TYx22aOGpcRPKVE8pAe9OQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows an apple-almond kringle. Faster to make than a typical kringle this apple-almond speed kringle isn't a quick as an Olympic speed skating race but it will be just as popular. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows an apple-almond kringle. Faster to make than a typical kringle this apple-almond speed kringle isn't a quick as an Olympic speed skating race but it will be just as popular. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows an apple-almond kringle. Faster to make than a typical kringle this apple-almond speed kringle isn't a quick as an Olympic speed skating race but it will be just as popular. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken jan. 17, 2010 shows barbecue baked bean cheese ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/2610d178cc9b49e98baa1a3c4aefe395</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/2610d178cc9b49e98baa1a3c4aefe395"><img src="http://d.yimg.com/a/p/ap/20100128/capt.2610d178cc9b49e98baa1a3c4aefe395.food_super_bowl_bean_dip_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=S_MWkqazhXnUbf0kxMZnpA--" align="left" height="86" width="130" alt="photo" title="This photo taken jan. 17, 2010 shows barbecue baked bean cheese dip. Maple syrup and brown sugar will help make this barbecue baked bean cheese dip as memorable as the big game. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken jan. 17, 2010 shows barbecue baked bean cheese dip. Maple syrup and brown sugar will help make this barbecue baked bean cheese dip as memorable as the big game. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 28 Jan 2010 16:08:05 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100128/capt.2610d178cc9b49e98baa1a3c4aefe395.food_super_bowl_bean_dip_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=S_MWkqazhXnUbf0kxMZnpA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100128/capt.2610d178cc9b49e98baa1a3c4aefe395.food_super_bowl_bean_dip_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=S_MWkqazhXnUbf0kxMZnpA--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken jan. 17, 2010 shows barbecue baked bean cheese ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/2610d178cc9b49e98baa1a3c4aefe395"><img src="http://d.yimg.com/a/p/ap/20100128/capt.2610d178cc9b49e98baa1a3c4aefe395.food_super_bowl_bean_dip_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=S_MWkqazhXnUbf0kxMZnpA--" align="left" height="86" width="130" alt="photo" title="This photo taken jan. 17, 2010 shows barbecue baked bean cheese dip. Maple syrup and brown sugar will help make this barbecue baked bean cheese dip as memorable as the big game. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken jan. 17, 2010 shows barbecue baked bean cheese dip. Maple syrup and brown sugar will help make this barbecue baked bean cheese dip as memorable as the big game. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken jan. 17, 2010 shows barbecue baked bean cheese dip. Maple syrup and brown sugar will help make this barbecue baked bean cheese dip as memorable as the big game. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows coconut ice cream snowballs ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/483/d2ba70f8e71d4e2fb510b4f68024e297</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/483/d2ba70f8e71d4e2fb510b4f68024e297"><img src="http://d.yimg.com/a/p/ap/20100128/capt.d2ba70f8e71d4e2fb510b4f68024e297.food_edible_olympics_cross_country_skiing_nyls113.jpg?x=130&amp;y=86&amp;q=85&amp;sig=D9CscRXRNYRI4TCPHbealw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows coconut ice cream snowballs . The only place your going to want to toss these coconut ice cream snowballs is right into your mouth. The snowball-like treats are definitely for all fans of coconut with coconut milk, cream of coconut and shredded coconut providing plenty of flavor. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows coconut ice cream snowballs . The only place your going to want to toss these coconut ice cream snowballs is right into your mouth. The snowball-like treats are definitely for all fans of coconut with coconut milk, cream of coconut and shredded coconut providing plenty of flavor. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 28 Jan 2010 15:33:20 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100128/capt.d2ba70f8e71d4e2fb510b4f68024e297.food_edible_olympics_cross_country_skiing_nyls113.jpg?x=130&amp;y=86&amp;q=85&amp;sig=D9CscRXRNYRI4TCPHbealw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100128/capt.d2ba70f8e71d4e2fb510b4f68024e297.food_edible_olympics_cross_country_skiing_nyls113.jpg?x=130&amp;y=86&amp;q=85&amp;sig=D9CscRXRNYRI4TCPHbealw--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 10, 2010 shows coconut ice cream snowballs ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/483/d2ba70f8e71d4e2fb510b4f68024e297"><img src="http://d.yimg.com/a/p/ap/20100128/capt.d2ba70f8e71d4e2fb510b4f68024e297.food_edible_olympics_cross_country_skiing_nyls113.jpg?x=130&amp;y=86&amp;q=85&amp;sig=D9CscRXRNYRI4TCPHbealw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows coconut ice cream snowballs . The only place your going to want to toss these coconut ice cream snowballs is right into your mouth. The snowball-like treats are definitely for all fans of coconut with coconut milk, cream of coconut and shredded coconut providing plenty of flavor. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows coconut ice cream snowballs . The only place your going to want to toss these coconut ice cream snowballs is right into your mouth. The snowball-like treats are definitely for all fans of coconut with coconut milk, cream of coconut and shredded coconut providing plenty of flavor. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows coconut ice cream snowballs . The only place your going to want to toss these coconut ice cream snowballs is right into your mouth. The snowball-like treats are definitely for all fans of coconut with coconut milk, cream of coconut and shredded coconut providing plenty of flavor. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/a3f4740e39d446ea976650b42869f28c</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/a3f4740e39d446ea976650b42869f28c"><img src="http://d.yimg.com/a/p/ap/20100128/capt.a3f4740e39d446ea976650b42869f28c.food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=xATIVC3TqCFwVzkmy9vclA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody’s favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody’s favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 28 Jan 2010 15:31:24 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100128/capt.a3f4740e39d446ea976650b42869f28c.food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=xATIVC3TqCFwVzkmy9vclA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100128/capt.a3f4740e39d446ea976650b42869f28c.food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=xATIVC3TqCFwVzkmy9vclA--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/a3f4740e39d446ea976650b42869f28c"><img src="http://d.yimg.com/a/p/ap/20100128/capt.a3f4740e39d446ea976650b42869f28c.food_super_bowl_food_science_nyls112.jpg?x=130&amp;y=86&amp;q=85&amp;sig=xATIVC3TqCFwVzkmy9vclA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody’s favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody’s favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody’s favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/10c75b3bb2424be290a7b5f8dbe72638</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/10c75b3bb2424be290a7b5f8dbe72638"><img src="http://d.yimg.com/a/p/ap/20100128/capt.10c75b3bb2424be290a7b5f8dbe72638.food_super_bowl_food_science_nyls111.jpg?x=86&amp;y=130&amp;q=85&amp;sig=2F6LQJgQsKLdJD7cAylY4w--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody's favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody's favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 28 Jan 2010 15:30:44 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100128/capt.10c75b3bb2424be290a7b5f8dbe72638.food_super_bowl_food_science_nyls111.jpg?x=86&amp;y=130&amp;q=85&amp;sig=2F6LQJgQsKLdJD7cAylY4w--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100128/capt.10c75b3bb2424be290a7b5f8dbe72638.food_super_bowl_food_science_nyls111.jpg?x=86&amp;y=130&amp;q=85&amp;sig=2F6LQJgQsKLdJD7cAylY4w--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100128/480/10c75b3bb2424be290a7b5f8dbe72638"><img src="http://d.yimg.com/a/p/ap/20100128/capt.10c75b3bb2424be290a7b5f8dbe72638.food_super_bowl_food_science_nyls111.jpg?x=86&amp;y=130&amp;q=85&amp;sig=2F6LQJgQsKLdJD7cAylY4w--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody's favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody's favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 24, 2010 shows guacamole. Brown guacamole is nobody's favorite at a Super Bowl party. To keep it looking and tasting fresh you need to slow the oxidation of the avocado and adding a bit of acid, such as lime juice, will do just that. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows buttermilk pie. The surface ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/483/1b9bab46c7b0401ebcd210ab4d31fc2b</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/483/1b9bab46c7b0401ebcd210ab4d31fc2b"><img src="http://d.yimg.com/a/p/ap/20100127/capt.1b9bab46c7b0401ebcd210ab4d31fc2b.food_edible_olympics_figure_skating_nyls110.jpg?x=130&amp;y=86&amp;q=85&amp;sig=VAJwiAO18DXzebYGDnjpBw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows buttermilk pie. The surface of this buttermilk pie may remind you of your favorite skating pond from your childhood or you may just find it a flavorful accompaniment to watching Olympic figure skating. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows buttermilk pie. The surface of this buttermilk pie may remind you of your favorite skating pond from your childhood or you may just find it a flavorful accompaniment to watching Olympic figure skating. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Wed, 27 Jan 2010 14:35:57 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100127/capt.1b9bab46c7b0401ebcd210ab4d31fc2b.food_edible_olympics_figure_skating_nyls110.jpg?x=130&amp;y=86&amp;q=85&amp;sig=VAJwiAO18DXzebYGDnjpBw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100127/capt.1b9bab46c7b0401ebcd210ab4d31fc2b.food_edible_olympics_figure_skating_nyls110.jpg?x=130&amp;y=86&amp;q=85&amp;sig=VAJwiAO18DXzebYGDnjpBw--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 10, 2010 shows buttermilk pie. The surface ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/483/1b9bab46c7b0401ebcd210ab4d31fc2b"><img src="http://d.yimg.com/a/p/ap/20100127/capt.1b9bab46c7b0401ebcd210ab4d31fc2b.food_edible_olympics_figure_skating_nyls110.jpg?x=130&amp;y=86&amp;q=85&amp;sig=VAJwiAO18DXzebYGDnjpBw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows buttermilk pie. The surface of this buttermilk pie may remind you of your favorite skating pond from your childhood or you may just find it a flavorful accompaniment to watching Olympic figure skating. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows buttermilk pie. The surface of this buttermilk pie may remind you of your favorite skating pond from your childhood or you may just find it a flavorful accompaniment to watching Olympic figure skating. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows buttermilk pie. The surface of this buttermilk pie may remind you of your favorite skating pond from your childhood or you may just find it a flavorful accompaniment to watching Olympic figure skating. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 24, 2010 shows bite sized pizza sliders ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/480/bd30fe7db9d44d15ac2e4edea96e30d6</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/480/bd30fe7db9d44d15ac2e4edea96e30d6"><img src="http://d.yimg.com/a/p/ap/20100127/capt.bd30fe7db9d44d15ac2e4edea96e30d6.food_super_bowl_pizza_sliders_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=GJsYtqV1VlAKmn.MbIfx1g--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 24, 2010 shows bite sized pizza sliders which are prefect for a Super Bowl gathering. Prepared in advance they can be quickly baked in a hot oven as they are needed while the game plays out. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 24, 2010 shows bite sized pizza sliders which are prefect for a Super Bowl gathering. Prepared in advance they can be quickly baked in a hot oven as they are needed while the game plays out. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Wed, 27 Jan 2010 14:10:50 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100127/capt.bd30fe7db9d44d15ac2e4edea96e30d6.food_super_bowl_pizza_sliders_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=GJsYtqV1VlAKmn.MbIfx1g--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100127/capt.bd30fe7db9d44d15ac2e4edea96e30d6.food_super_bowl_pizza_sliders_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=GJsYtqV1VlAKmn.MbIfx1g--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 24, 2010 shows bite sized pizza sliders ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/480/bd30fe7db9d44d15ac2e4edea96e30d6"><img src="http://d.yimg.com/a/p/ap/20100127/capt.bd30fe7db9d44d15ac2e4edea96e30d6.food_super_bowl_pizza_sliders_nyls109.jpg?x=130&amp;y=86&amp;q=85&amp;sig=GJsYtqV1VlAKmn.MbIfx1g--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 24, 2010 shows bite sized pizza sliders which are prefect for a Super Bowl gathering. Prepared in advance they can be quickly baked in a hot oven as they are needed while the game plays out. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 24, 2010 shows bite sized pizza sliders which are prefect for a Super Bowl gathering. Prepared in advance they can be quickly baked in a hot oven as they are needed while the game plays out. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 24, 2010 shows bite sized pizza sliders which are prefect for a Super Bowl gathering. Prepared in advance they can be quickly baked in a hot oven as they are needed while the game plays out. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 17, 2010 shows  roasted red pepper and ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/480/df1fe65cbb9b4cdb848158b1c6660945</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/480/df1fe65cbb9b4cdb848158b1c6660945"><img src="http://d.yimg.com/a/p/ap/20100127/capt.df1fe65cbb9b4cdb848158b1c6660945.food_flatbread_sandwiches_nyls108.jpg?x=130&amp;y=86&amp;q=85&amp;sig=PUvlvDHB9lGMdySl0ouAVQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 17, 2010 shows  roasted red pepper and spinach flatbread sandwiches.  A combination of cheese and veggies blend together to make these roasted red pepper and spinach flatbread sandwiches a good option to the usual Italian sub for Super Bowl noshing. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 17, 2010 shows  roasted red pepper and spinach flatbread sandwiches.  A combination of cheese and veggies blend together to make these roasted red pepper and spinach flatbread sandwiches a good option to the usual Italian sub for Super Bowl noshing. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Wed, 27 Jan 2010 14:08:05 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100127/capt.df1fe65cbb9b4cdb848158b1c6660945.food_flatbread_sandwiches_nyls108.jpg?x=130&amp;y=86&amp;q=85&amp;sig=PUvlvDHB9lGMdySl0ouAVQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100127/capt.df1fe65cbb9b4cdb848158b1c6660945.food_flatbread_sandwiches_nyls108.jpg?x=130&amp;y=86&amp;q=85&amp;sig=PUvlvDHB9lGMdySl0ouAVQ--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 17, 2010 shows  roasted red pepper and ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100127/480/df1fe65cbb9b4cdb848158b1c6660945"><img src="http://d.yimg.com/a/p/ap/20100127/capt.df1fe65cbb9b4cdb848158b1c6660945.food_flatbread_sandwiches_nyls108.jpg?x=130&amp;y=86&amp;q=85&amp;sig=PUvlvDHB9lGMdySl0ouAVQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 17, 2010 shows  roasted red pepper and spinach flatbread sandwiches.  A combination of cheese and veggies blend together to make these roasted red pepper and spinach flatbread sandwiches a good option to the usual Italian sub for Super Bowl noshing. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 17, 2010 shows  roasted red pepper and spinach flatbread sandwiches.  A combination of cheese and veggies blend together to make these roasted red pepper and spinach flatbread sandwiches a good option to the usual Italian sub for Super Bowl noshing. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 17, 2010 shows  roasted red pepper and spinach flatbread sandwiches.  A combination of cheese and veggies blend together to make these roasted red pepper and spinach flatbread sandwiches a good option to the usual Italian sub for Super Bowl noshing. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>Frosty peaks sit atop a blondie with white chocolate ganache ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100126/483/8cb49172904241d096d0d3b01f700e70</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100126/483/8cb49172904241d096d0d3b01f700e70"><img src="http://d.yimg.com/a/p/ap/20100126/capt.8cb49172904241d096d0d3b01f700e70.food_edible_olympics_snowboarding_nyls106.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zXML8NWsmf0djyvyPCKlxQ--" align="left" height="86" width="130" alt="photo" title="Frosty peaks sit atop a blondie with white chocolate ganache and will satisfy your munchies while watching Olympic snowboarding. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - Frosty peaks sit atop a blondie with white chocolate ganache and will satisfy your munchies while watching Olympic snowboarding. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 26 Jan 2010 16:14:36 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100126/capt.8cb49172904241d096d0d3b01f700e70.food_edible_olympics_snowboarding_nyls106.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zXML8NWsmf0djyvyPCKlxQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100126/capt.8cb49172904241d096d0d3b01f700e70.food_edible_olympics_snowboarding_nyls106.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zXML8NWsmf0djyvyPCKlxQ--" type="image/jpeg" height="86" width="130"/>
     <media:title>Frosty peaks sit atop a blondie with white chocolate ganache ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100126/483/8cb49172904241d096d0d3b01f700e70"><img src="http://d.yimg.com/a/p/ap/20100126/capt.8cb49172904241d096d0d3b01f700e70.food_edible_olympics_snowboarding_nyls106.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zXML8NWsmf0djyvyPCKlxQ--" align="left" height="86" width="130" alt="photo" title="Frosty peaks sit atop a blondie with white chocolate ganache and will satisfy your munchies while watching Olympic snowboarding. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - Frosty peaks sit atop a blondie with white chocolate ganache and will satisfy your munchies while watching Olympic snowboarding. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[Frosty peaks sit atop a blondie with white chocolate ganache and will satisfy your munchies while watching Olympic snowboarding. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 17, 2010 shows  smoky white chili with ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100126/483/be87fc00441a4055a2babc528a159870</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100126/483/be87fc00441a4055a2babc528a159870"><img src="http://d.yimg.com/a/p/ap/20100126/capt.be87fc00441a4055a2babc528a159870.food_healthy_chili_nyls107.jpg?x=91&amp;y=130&amp;q=85&amp;sig=_VctqNisResmIUj2D.Kdgw--" align="left" height="130" width="91" alt="photo" title="This photo taken Jan. 17, 2010 shows  smoky white chili with grilled chicken. A perennial Super Bowl favorite gets a tune up to be both satisfying and reasonably healthy with this smoky white chili with grilled chicken. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 17, 2010 shows  smoky white chili with grilled chicken. A perennial Super Bowl favorite gets a tune up to be both satisfying and reasonably healthy with this smoky white chili with grilled chicken. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 26 Jan 2010 13:38:08 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100126/capt.be87fc00441a4055a2babc528a159870.food_healthy_chili_nyls107.jpg?x=91&amp;y=130&amp;q=85&amp;sig=_VctqNisResmIUj2D.Kdgw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100126/capt.be87fc00441a4055a2babc528a159870.food_healthy_chili_nyls107.jpg?x=91&amp;y=130&amp;q=85&amp;sig=_VctqNisResmIUj2D.Kdgw--" type="image/jpeg" height="130" width="91"/>
     <media:title>This photo taken Jan. 17, 2010 shows  smoky white chili with ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100126/483/be87fc00441a4055a2babc528a159870"><img src="http://d.yimg.com/a/p/ap/20100126/capt.be87fc00441a4055a2babc528a159870.food_healthy_chili_nyls107.jpg?x=91&amp;y=130&amp;q=85&amp;sig=_VctqNisResmIUj2D.Kdgw--" align="left" height="130" width="91" alt="photo" title="This photo taken Jan. 17, 2010 shows  smoky white chili with grilled chicken. A perennial Super Bowl favorite gets a tune up to be both satisfying and reasonably healthy with this smoky white chili with grilled chicken. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 17, 2010 shows  smoky white chili with grilled chicken. A perennial Super Bowl favorite gets a tune up to be both satisfying and reasonably healthy with this smoky white chili with grilled chicken. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 17, 2010 shows  smoky white chili with grilled chicken. A perennial Super Bowl favorite gets a tune up to be both satisfying and reasonably healthy with this smoky white chili with grilled chicken. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows three-onion lamb stew with ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/483/7091a555ca6e48a6a479a3d9f42cf8a5</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/483/7091a555ca6e48a6a479a3d9f42cf8a5"><img src="http://d.yimg.com/a/p/ap/20100125/capt.7091a555ca6e48a6a479a3d9f42cf8a5.food_edible_olympics_curling_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=uGuuvIqu0X8lLWAdqbKbqQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows three-onion lamb stew with dumplings. A large dumpling sits like a curling stone on the ice when serving this three-onion lamb stew with dumplings. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows three-onion lamb stew with dumplings. A large dumpling sits like a curling stone on the ice when serving this three-onion lamb stew with dumplings. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 25 Jan 2010 16:38:08 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100125/capt.7091a555ca6e48a6a479a3d9f42cf8a5.food_edible_olympics_curling_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=uGuuvIqu0X8lLWAdqbKbqQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100125/capt.7091a555ca6e48a6a479a3d9f42cf8a5.food_edible_olympics_curling_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=uGuuvIqu0X8lLWAdqbKbqQ--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 3, 2010 shows three-onion lamb stew with ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/483/7091a555ca6e48a6a479a3d9f42cf8a5"><img src="http://d.yimg.com/a/p/ap/20100125/capt.7091a555ca6e48a6a479a3d9f42cf8a5.food_edible_olympics_curling_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=uGuuvIqu0X8lLWAdqbKbqQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows three-onion lamb stew with dumplings. A large dumpling sits like a curling stone on the ice when serving this three-onion lamb stew with dumplings. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows three-onion lamb stew with dumplings. A large dumpling sits like a curling stone on the ice when serving this three-onion lamb stew with dumplings. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows three-onion lamb stew with dumplings. A large dumpling sits like a curling stone on the ice when serving this three-onion lamb stew with dumplings. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan.17, 2010 shows nachos. Be sure your nacho ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/bf264beac1f64456b507e900d3047242</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/bf264beac1f64456b507e900d3047242"><img src="http://d.yimg.com/a/p/ap/20100125/capt.bf264beac1f64456b507e900d3047242.food_super_bowl_nachos_nyls104.jpg?x=90&amp;y=130&amp;q=85&amp;sig=160iZFeDjAexJz7gmVRu4g--" align="left" height="130" width="90" alt="photo" title="This photo taken Jan.17, 2010 shows nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan.17, 2010 shows nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 25 Jan 2010 15:59:52 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100125/capt.bf264beac1f64456b507e900d3047242.food_super_bowl_nachos_nyls104.jpg?x=90&amp;y=130&amp;q=85&amp;sig=160iZFeDjAexJz7gmVRu4g--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100125/capt.bf264beac1f64456b507e900d3047242.food_super_bowl_nachos_nyls104.jpg?x=90&amp;y=130&amp;q=85&amp;sig=160iZFeDjAexJz7gmVRu4g--" type="image/jpeg" height="130" width="90"/>
     <media:title>This photo taken Jan.17, 2010 shows nachos. Be sure your nacho ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/bf264beac1f64456b507e900d3047242"><img src="http://d.yimg.com/a/p/ap/20100125/capt.bf264beac1f64456b507e900d3047242.food_super_bowl_nachos_nyls104.jpg?x=90&amp;y=130&amp;q=85&amp;sig=160iZFeDjAexJz7gmVRu4g--" align="left" height="130" width="90" alt="photo" title="This photo taken Jan.17, 2010 shows nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan.17, 2010 shows nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan.17, 2010 shows nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 17, 2010 shows some nachos. Be sure your ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/557a452a0cc7477b8505333b752874c3</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/557a452a0cc7477b8505333b752874c3"><img src="http://d.yimg.com/a/p/ap/20100125/capt.557a452a0cc7477b8505333b752874c3.food_super_bowl_nachos_nyls103.jpg?x=130&amp;y=95&amp;q=85&amp;sig=updZE7Cbw01GahxQv7ygFg--" align="left" height="95" width="130" alt="photo" title="This photo taken Jan. 17, 2010 shows some nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 17, 2010 shows some nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 25 Jan 2010 15:58:43 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100125/capt.557a452a0cc7477b8505333b752874c3.food_super_bowl_nachos_nyls103.jpg?x=130&amp;y=95&amp;q=85&amp;sig=updZE7Cbw01GahxQv7ygFg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100125/capt.557a452a0cc7477b8505333b752874c3.food_super_bowl_nachos_nyls103.jpg?x=130&amp;y=95&amp;q=85&amp;sig=updZE7Cbw01GahxQv7ygFg--" type="image/jpeg" height="95" width="130"/>
     <media:title>This photo taken Jan. 17, 2010 shows some nachos. Be sure your ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/557a452a0cc7477b8505333b752874c3"><img src="http://d.yimg.com/a/p/ap/20100125/capt.557a452a0cc7477b8505333b752874c3.food_super_bowl_nachos_nyls103.jpg?x=130&amp;y=95&amp;q=85&amp;sig=updZE7Cbw01GahxQv7ygFg--" align="left" height="95" width="130" alt="photo" title="This photo taken Jan. 17, 2010 shows some nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 17, 2010 shows some nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 17, 2010 shows some nachos. Be sure your nacho offering at your Super Bowl gathering lives up to the hype of the game with these Super Nachos. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 17, 2010 an Italian party sub.   Fast ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/bc48028c217f4a25ab87bc376a877ee7</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/bc48028c217f4a25ab87bc376a877ee7"><img src="http://d.yimg.com/a/p/ap/20100125/capt.bc48028c217f4a25ab87bc376a877ee7.food_deadline_subs_nyls102.jpg?x=130&amp;y=86&amp;q=85&amp;sig=cZABnUMctG_m3E7YUFkiGA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 17, 2010 an Italian party sub.   Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 17, 2010 an Italian party sub.   Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 25 Jan 2010 14:09:00 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100125/capt.bc48028c217f4a25ab87bc376a877ee7.food_deadline_subs_nyls102.jpg?x=130&amp;y=86&amp;q=85&amp;sig=cZABnUMctG_m3E7YUFkiGA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100125/capt.bc48028c217f4a25ab87bc376a877ee7.food_deadline_subs_nyls102.jpg?x=130&amp;y=86&amp;q=85&amp;sig=cZABnUMctG_m3E7YUFkiGA--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 17, 2010 an Italian party sub.   Fast ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/bc48028c217f4a25ab87bc376a877ee7"><img src="http://d.yimg.com/a/p/ap/20100125/capt.bc48028c217f4a25ab87bc376a877ee7.food_deadline_subs_nyls102.jpg?x=130&amp;y=86&amp;q=85&amp;sig=cZABnUMctG_m3E7YUFkiGA--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 17, 2010 an Italian party sub.   Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 17, 2010 an Italian party sub.   Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 17, 2010 an Italian party sub.   Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 17, 2010 an Italian party sub. Fast to ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/37c82bdaace044d389164253a87bf316</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/37c82bdaace044d389164253a87bf316"><img src="http://d.yimg.com/a/p/ap/20100125/capt.37c82bdaace044d389164253a87bf316.food_deadline_subs_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=SFKWmYevNQwXAoFOSVXZvg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 17, 2010 an Italian party sub. Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 17, 2010 an Italian party sub. Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 25 Jan 2010 14:08:25 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100125/capt.37c82bdaace044d389164253a87bf316.food_deadline_subs_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=SFKWmYevNQwXAoFOSVXZvg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100125/capt.37c82bdaace044d389164253a87bf316.food_deadline_subs_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=SFKWmYevNQwXAoFOSVXZvg--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 17, 2010 an Italian party sub. Fast to ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100125/480/37c82bdaace044d389164253a87bf316"><img src="http://d.yimg.com/a/p/ap/20100125/capt.37c82bdaace044d389164253a87bf316.food_deadline_subs_nyls101.jpg?x=86&amp;y=130&amp;q=85&amp;sig=SFKWmYevNQwXAoFOSVXZvg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 17, 2010 an Italian party sub. Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 17, 2010 an Italian party sub. Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 17, 2010 an Italian party sub. Fast to make and cheap to serve, a few big subs will serve all your friends at your Super Bowl gathering. Warm Italian party sub, foreground and hot pastrami party sub, behind, are toasted in the oven and served warm. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows a pan-fried catfish with ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100122/483/9b9e2a82fcac4da6b47fa18c015868ac</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100122/483/9b9e2a82fcac4da6b47fa18c015868ac"><img src="http://d.yimg.com/a/p/ap/20100122/capt.9b9e2a82fcac4da6b47fa18c015868ac.food_edible_olympics_ice_hockey_nyls132.jpg?x=130&amp;y=86&amp;q=85&amp;sig=H02NHzmZukHvDDelp_oGiQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows a pan-fried catfish with smokey potatoes. If a hockey rink sized appetite is what you have then this pan-fried catfish with smokey potatoes is what you need to satisfy it. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows a pan-fried catfish with smokey potatoes. If a hockey rink sized appetite is what you have then this pan-fried catfish with smokey potatoes is what you need to satisfy it. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 22 Jan 2010 13:55:09 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100122/capt.9b9e2a82fcac4da6b47fa18c015868ac.food_edible_olympics_ice_hockey_nyls132.jpg?x=130&amp;y=86&amp;q=85&amp;sig=H02NHzmZukHvDDelp_oGiQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100122/capt.9b9e2a82fcac4da6b47fa18c015868ac.food_edible_olympics_ice_hockey_nyls132.jpg?x=130&amp;y=86&amp;q=85&amp;sig=H02NHzmZukHvDDelp_oGiQ--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 3, 2010 shows a pan-fried catfish with ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100122/483/9b9e2a82fcac4da6b47fa18c015868ac"><img src="http://d.yimg.com/a/p/ap/20100122/capt.9b9e2a82fcac4da6b47fa18c015868ac.food_edible_olympics_ice_hockey_nyls132.jpg?x=130&amp;y=86&amp;q=85&amp;sig=H02NHzmZukHvDDelp_oGiQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows a pan-fried catfish with smokey potatoes. If a hockey rink sized appetite is what you have then this pan-fried catfish with smokey potatoes is what you need to satisfy it. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows a pan-fried catfish with smokey potatoes. If a hockey rink sized appetite is what you have then this pan-fried catfish with smokey potatoes is what you need to satisfy it. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows a pan-fried catfish with smokey potatoes. If a hockey rink sized appetite is what you have then this pan-fried catfish with smokey potatoes is what you need to satisfy it. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100122/480/4b7c0b6199844ad2a828d29fe9ba292b</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100122/480/4b7c0b6199844ad2a828d29fe9ba292b"><img src="http://d.yimg.com/a/p/ap/20100122/capt.4b7c0b6199844ad2a828d29fe9ba292b.food_valentine_s_dessert_impressive_nyls131.jpg?x=130&amp;y=86&amp;q=85&amp;sig=2ZZ4b1LbCIK1YWaxrVKj6w--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. An impressive desert is always a welcome ending to a Valentine's Day dinner. Blackberry lime cheesecake will impress with a lot less effort than you may think. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. An impressive desert is always a welcome ending to a Valentine's Day dinner. Blackberry lime cheesecake will impress with a lot less effort than you may think. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 22 Jan 2010 13:38:24 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100122/capt.4b7c0b6199844ad2a828d29fe9ba292b.food_valentine_s_dessert_impressive_nyls131.jpg?x=130&amp;y=86&amp;q=85&amp;sig=2ZZ4b1LbCIK1YWaxrVKj6w--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100122/capt.4b7c0b6199844ad2a828d29fe9ba292b.food_valentine_s_dessert_impressive_nyls131.jpg?x=130&amp;y=86&amp;q=85&amp;sig=2ZZ4b1LbCIK1YWaxrVKj6w--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100122/480/4b7c0b6199844ad2a828d29fe9ba292b"><img src="http://d.yimg.com/a/p/ap/20100122/capt.4b7c0b6199844ad2a828d29fe9ba292b.food_valentine_s_dessert_impressive_nyls131.jpg?x=130&amp;y=86&amp;q=85&amp;sig=2ZZ4b1LbCIK1YWaxrVKj6w--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. An impressive desert is always a welcome ending to a Valentine's Day dinner. Blackberry lime cheesecake will impress with a lot less effort than you may think. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. An impressive desert is always a welcome ending to a Valentine's Day dinner. Blackberry lime cheesecake will impress with a lot less effort than you may think. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 13, 2010 shows Blackberry lime cheesecake. An impressive desert is always a welcome ending to a Valentine's Day dinner. Blackberry lime cheesecake will impress with a lot less effort than you may think. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan 13, 2010 shows a mocha baked Alaska for ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/1d9d6a67b8834621b5b8ef5331eba167</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/1d9d6a67b8834621b5b8ef5331eba167"><img src="http://d.yimg.com/a/p/ap/20100121/capt.1d9d6a67b8834621b5b8ef5331eba167.food_valentine_s_dessert_together_nyls129.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zPHz9b4mjDkWnW6hBQPpkQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan 13, 2010 shows a mocha baked Alaska for Valentine's Day which can be  the dessert to make together as well as enjoy together. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan 13, 2010 shows a mocha baked Alaska for Valentine's Day which can be  the dessert to make together as well as enjoy together. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 21 Jan 2010 15:39:36 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100121/capt.1d9d6a67b8834621b5b8ef5331eba167.food_valentine_s_dessert_together_nyls129.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zPHz9b4mjDkWnW6hBQPpkQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100121/capt.1d9d6a67b8834621b5b8ef5331eba167.food_valentine_s_dessert_together_nyls129.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zPHz9b4mjDkWnW6hBQPpkQ--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan 13, 2010 shows a mocha baked Alaska for ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/1d9d6a67b8834621b5b8ef5331eba167"><img src="http://d.yimg.com/a/p/ap/20100121/capt.1d9d6a67b8834621b5b8ef5331eba167.food_valentine_s_dessert_together_nyls129.jpg?x=130&amp;y=86&amp;q=85&amp;sig=zPHz9b4mjDkWnW6hBQPpkQ--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan 13, 2010 shows a mocha baked Alaska for Valentine's Day which can be  the dessert to make together as well as enjoy together. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan 13, 2010 shows a mocha baked Alaska for Valentine's Day which can be  the dessert to make together as well as enjoy together. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan 13, 2010 shows a mocha baked Alaska for Valentine's Day which can be  the dessert to make together as well as enjoy together. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 13, 2010 shows a flourless chocolate cake ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/1db75824d9c94900803f8a419af8172b</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/1db75824d9c94900803f8a419af8172b"><img src="http://d.yimg.com/a/p/ap/20100121/capt.1db75824d9c94900803f8a419af8172b.food_valentine_s_dessert_easy_nyls127.jpg?x=89&amp;y=130&amp;q=85&amp;sig=VGVrxPSrXikibQRUPVvDrA--" align="left" height="130" width="89" alt="photo" title="This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 21 Jan 2010 15:36:24 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100121/capt.1db75824d9c94900803f8a419af8172b.food_valentine_s_dessert_easy_nyls127.jpg?x=89&amp;y=130&amp;q=85&amp;sig=VGVrxPSrXikibQRUPVvDrA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100121/capt.1db75824d9c94900803f8a419af8172b.food_valentine_s_dessert_easy_nyls127.jpg?x=89&amp;y=130&amp;q=85&amp;sig=VGVrxPSrXikibQRUPVvDrA--" type="image/jpeg" height="130" width="89"/>
     <media:title>This photo taken Jan. 13, 2010 shows a flourless chocolate cake ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/1db75824d9c94900803f8a419af8172b"><img src="http://d.yimg.com/a/p/ap/20100121/capt.1db75824d9c94900803f8a419af8172b.food_valentine_s_dessert_easy_nyls127.jpg?x=89&amp;y=130&amp;q=85&amp;sig=VGVrxPSrXikibQRUPVvDrA--" align="left" height="130" width="89" alt="photo" title="This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 13, 2010 shows a flourless chocolate cake ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/667b215452174cdcba50cecdb4211541</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/667b215452174cdcba50cecdb4211541"><img src="http://d.yimg.com/a/p/ap/20100121/capt.667b215452174cdcba50cecdb4211541.food_valentine_s_dessert_easy_nyls126.jpg?x=130&amp;y=86&amp;q=85&amp;sig=QkM0XixbCV9j_DjAz005Nw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 21 Jan 2010 15:35:38 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100121/capt.667b215452174cdcba50cecdb4211541.food_valentine_s_dessert_easy_nyls126.jpg?x=130&amp;y=86&amp;q=85&amp;sig=QkM0XixbCV9j_DjAz005Nw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100121/capt.667b215452174cdcba50cecdb4211541.food_valentine_s_dessert_easy_nyls126.jpg?x=130&amp;y=86&amp;q=85&amp;sig=QkM0XixbCV9j_DjAz005Nw--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 13, 2010 shows a flourless chocolate cake ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/480/667b215452174cdcba50cecdb4211541"><img src="http://d.yimg.com/a/p/ap/20100121/capt.667b215452174cdcba50cecdb4211541.food_valentine_s_dessert_easy_nyls126.jpg?x=130&amp;y=86&amp;q=85&amp;sig=QkM0XixbCV9j_DjAz005Nw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 13, 2010 shows a flourless chocolate cake  Elegant yet easy to make this flourless chocolate cake is served with fresh whipped cream and berries. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/483/b74624d709104deea31ac4b54977dba1</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/483/b74624d709104deea31ac4b54977dba1"><img src="http://d.yimg.com/a/p/ap/20100121/capt.b74624d709104deea31ac4b54977dba1.food_edible_olympics_skeleton_nyls125.jpg?x=130&amp;y=88&amp;q=85&amp;sig=5Ixzz4wRr3vIMdW3pZQknQ--" align="left" height="88" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini .  Looking like a person on a tiny sled these creamy turkey Dijon crostini are fun while watching the Olympic skeleton event. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini .  Looking like a person on a tiny sled these creamy turkey Dijon crostini are fun while watching the Olympic skeleton event. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Thu, 21 Jan 2010 13:38:37 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100121/capt.b74624d709104deea31ac4b54977dba1.food_edible_olympics_skeleton_nyls125.jpg?x=130&amp;y=88&amp;q=85&amp;sig=5Ixzz4wRr3vIMdW3pZQknQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100121/capt.b74624d709104deea31ac4b54977dba1.food_edible_olympics_skeleton_nyls125.jpg?x=130&amp;y=88&amp;q=85&amp;sig=5Ixzz4wRr3vIMdW3pZQknQ--" type="image/jpeg" height="88" width="130"/>
     <media:title>This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100121/483/b74624d709104deea31ac4b54977dba1"><img src="http://d.yimg.com/a/p/ap/20100121/capt.b74624d709104deea31ac4b54977dba1.food_edible_olympics_skeleton_nyls125.jpg?x=130&amp;y=88&amp;q=85&amp;sig=5Ixzz4wRr3vIMdW3pZQknQ--" align="left" height="88" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini .  Looking like a person on a tiny sled these creamy turkey Dijon crostini are fun while watching the Olympic skeleton event. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini .  Looking like a person on a tiny sled these creamy turkey Dijon crostini are fun while watching the Olympic skeleton event. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows a creamy turkey Dijon crostini .  Looking like a person on a tiny sled these creamy turkey Dijon crostini are fun while watching the Olympic skeleton event. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10. 2010 shows an arranged asparagus and ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100120/483/df9677cd71964ca085ae4ea34c8fe06a</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100120/483/df9677cd71964ca085ae4ea34c8fe06a"><img src="http://d.yimg.com/a/p/ap/20100120/capt.df9677cd71964ca085ae4ea34c8fe06a.food_edible_olympics_alpine_skiing_nyls118.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wx0DpeOmk0UYUzRBo5L2_w--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10. 2010 shows an arranged asparagus and apple salad with prosciutto and goat cheese sporting a pair of skis in a nod to alpine skiing. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10. 2010 shows an arranged asparagus and apple salad with prosciutto and goat cheese sporting a pair of skis in a nod to alpine skiing. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Wed, 20 Jan 2010 14:00:02 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100120/capt.df9677cd71964ca085ae4ea34c8fe06a.food_edible_olympics_alpine_skiing_nyls118.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wx0DpeOmk0UYUzRBo5L2_w--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100120/capt.df9677cd71964ca085ae4ea34c8fe06a.food_edible_olympics_alpine_skiing_nyls118.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wx0DpeOmk0UYUzRBo5L2_w--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 10. 2010 shows an arranged asparagus and ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100120/483/df9677cd71964ca085ae4ea34c8fe06a"><img src="http://d.yimg.com/a/p/ap/20100120/capt.df9677cd71964ca085ae4ea34c8fe06a.food_edible_olympics_alpine_skiing_nyls118.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wx0DpeOmk0UYUzRBo5L2_w--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10. 2010 shows an arranged asparagus and apple salad with prosciutto and goat cheese sporting a pair of skis in a nod to alpine skiing. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10. 2010 shows an arranged asparagus and apple salad with prosciutto and goat cheese sporting a pair of skis in a nod to alpine skiing. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10. 2010 shows an arranged asparagus and apple salad with prosciutto and goat cheese sporting a pair of skis in a nod to alpine skiing. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 14, 2010 shows roasted duck. Treat your ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/480/1d02f8241be648758c7c4b5fdadb3f86</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/480/1d02f8241be648758c7c4b5fdadb3f86"><img src="http://d.yimg.com/a/p/ap/20100119/capt.1d02f8241be648758c7c4b5fdadb3f86.food_healthy_duck_nyls118.jpg?x=130&amp;y=86&amp;q=85&amp;sig=IYI.biV8KHks4ZjU_tuqiw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 14, 2010 shows roasted duck. Treat your valentine to a meal that is both luxurious and healthy by making this roasted duck breast with savory plum sauce.  (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 14, 2010 shows roasted duck. Treat your valentine to a meal that is both luxurious and healthy by making this roasted duck breast with savory plum sauce.  (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 19 Jan 2010 17:00:25 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100119/capt.1d02f8241be648758c7c4b5fdadb3f86.food_healthy_duck_nyls118.jpg?x=130&amp;y=86&amp;q=85&amp;sig=IYI.biV8KHks4ZjU_tuqiw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100119/capt.1d02f8241be648758c7c4b5fdadb3f86.food_healthy_duck_nyls118.jpg?x=130&amp;y=86&amp;q=85&amp;sig=IYI.biV8KHks4ZjU_tuqiw--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 14, 2010 shows roasted duck. Treat your ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/480/1d02f8241be648758c7c4b5fdadb3f86"><img src="http://d.yimg.com/a/p/ap/20100119/capt.1d02f8241be648758c7c4b5fdadb3f86.food_healthy_duck_nyls118.jpg?x=130&amp;y=86&amp;q=85&amp;sig=IYI.biV8KHks4ZjU_tuqiw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 14, 2010 shows roasted duck. Treat your valentine to a meal that is both luxurious and healthy by making this roasted duck breast with savory plum sauce.  (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 14, 2010 shows roasted duck. Treat your valentine to a meal that is both luxurious and healthy by making this roasted duck breast with savory plum sauce.  (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 14, 2010 shows roasted duck. Treat your valentine to a meal that is both luxurious and healthy by making this roasted duck breast with savory plum sauce.  (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows quiche. While not the most ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/480/3b22a6f94b25438183ea1fa5fbb239a4</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/480/3b22a6f94b25438183ea1fa5fbb239a4"><img src="http://d.yimg.com/a/p/ap/20100119/capt.3b22a6f94b25438183ea1fa5fbb239a4.food_deadline_quiche_nyls117.jpg?x=130&amp;y=86&amp;q=85&amp;sig=HGj4g8L9Wieb2R3NxgHFIw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows quiche. While not the most healthy Valentines Day meal you can create a bacon and Parmesan quiche will none the less put a smile on your valentines face. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows quiche. While not the most healthy Valentines Day meal you can create a bacon and Parmesan quiche will none the less put a smile on your valentines face. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 19 Jan 2010 16:59:25 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100119/capt.3b22a6f94b25438183ea1fa5fbb239a4.food_deadline_quiche_nyls117.jpg?x=130&amp;y=86&amp;q=85&amp;sig=HGj4g8L9Wieb2R3NxgHFIw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100119/capt.3b22a6f94b25438183ea1fa5fbb239a4.food_deadline_quiche_nyls117.jpg?x=130&amp;y=86&amp;q=85&amp;sig=HGj4g8L9Wieb2R3NxgHFIw--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 10, 2010 shows quiche. While not the most ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/480/3b22a6f94b25438183ea1fa5fbb239a4"><img src="http://d.yimg.com/a/p/ap/20100119/capt.3b22a6f94b25438183ea1fa5fbb239a4.food_deadline_quiche_nyls117.jpg?x=130&amp;y=86&amp;q=85&amp;sig=HGj4g8L9Wieb2R3NxgHFIw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows quiche. While not the most healthy Valentines Day meal you can create a bacon and Parmesan quiche will none the less put a smile on your valentines face. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows quiche. While not the most healthy Valentines Day meal you can create a bacon and Parmesan quiche will none the less put a smile on your valentines face. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows quiche. While not the most healthy Valentines Day meal you can create a bacon and Parmesan quiche will none the less put a smile on your valentines face. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken jan. 3, 2010 shows  sausage and apple-stuffed ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/483/b6473f555a0a4f4186e645ec7798df05</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/483/b6473f555a0a4f4186e645ec7798df05"><img src="http://d.yimg.com/a/p/ap/20100119/capt.b6473f555a0a4f4186e645ec7798df05.food_edible_olympics_luge_nyls116.jpg?x=86&amp;y=130&amp;q=85&amp;sig=VyaTdychZ0NlrVNHio9lmg--" align="left" height="130" width="86" alt="photo" title="This photo taken jan. 3, 2010 shows  sausage and apple-stuffed zucchini.   Try these sausage and apple-stuffed zucchini to set the mood for the Olympic luge events. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken jan. 3, 2010 shows  sausage and apple-stuffed zucchini.   Try these sausage and apple-stuffed zucchini to set the mood for the Olympic luge events. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Tue, 19 Jan 2010 14:20:43 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100119/capt.b6473f555a0a4f4186e645ec7798df05.food_edible_olympics_luge_nyls116.jpg?x=86&amp;y=130&amp;q=85&amp;sig=VyaTdychZ0NlrVNHio9lmg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100119/capt.b6473f555a0a4f4186e645ec7798df05.food_edible_olympics_luge_nyls116.jpg?x=86&amp;y=130&amp;q=85&amp;sig=VyaTdychZ0NlrVNHio9lmg--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken jan. 3, 2010 shows  sausage and apple-stuffed ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100119/483/b6473f555a0a4f4186e645ec7798df05"><img src="http://d.yimg.com/a/p/ap/20100119/capt.b6473f555a0a4f4186e645ec7798df05.food_edible_olympics_luge_nyls116.jpg?x=86&amp;y=130&amp;q=85&amp;sig=VyaTdychZ0NlrVNHio9lmg--" align="left" height="130" width="86" alt="photo" title="This photo taken jan. 3, 2010 shows  sausage and apple-stuffed zucchini.   Try these sausage and apple-stuffed zucchini to set the mood for the Olympic luge events. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken jan. 3, 2010 shows  sausage and apple-stuffed zucchini.   Try these sausage and apple-stuffed zucchini to set the mood for the Olympic luge events. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken jan. 3, 2010 shows  sausage and apple-stuffed zucchini.   Try these sausage and apple-stuffed zucchini to set the mood for the Olympic luge events. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows buckwheat soba noodles. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/c5e381a8639a4ec2ae3af1b8068f7826</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/c5e381a8639a4ec2ae3af1b8068f7826"><img src="http://d.yimg.com/a/p/ap/20100115/capt.c5e381a8639a4ec2ae3af1b8068f7826.food_peanut_soba_noodles_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=klt5R7EMIkQ2GIRnXlQcTw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 15 Jan 2010 14:21:32 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100115/capt.c5e381a8639a4ec2ae3af1b8068f7826.food_peanut_soba_noodles_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=klt5R7EMIkQ2GIRnXlQcTw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100115/capt.c5e381a8639a4ec2ae3af1b8068f7826.food_peanut_soba_noodles_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=klt5R7EMIkQ2GIRnXlQcTw--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 10, 2010 shows buckwheat soba noodles. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/c5e381a8639a4ec2ae3af1b8068f7826"><img src="http://d.yimg.com/a/p/ap/20100115/capt.c5e381a8639a4ec2ae3af1b8068f7826.food_peanut_soba_noodles_nyls114.jpg?x=130&amp;y=86&amp;q=85&amp;sig=klt5R7EMIkQ2GIRnXlQcTw--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 shows buckwheat soba noodles. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/f5832f7205dc4e25a0ea067513ac08ee</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/f5832f7205dc4e25a0ea067513ac08ee"><img src="http://d.yimg.com/a/p/ap/20100115/capt.f5832f7205dc4e25a0ea067513ac08ee.food_peanut_soba_noodles_nyls113.jpg?x=97&amp;y=130&amp;q=85&amp;sig=69BxIS70atFHiT05589RrA--" align="left" height="130" width="97" alt="photo" title="This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 15 Jan 2010 14:21:00 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100115/capt.f5832f7205dc4e25a0ea067513ac08ee.food_peanut_soba_noodles_nyls113.jpg?x=97&amp;y=130&amp;q=85&amp;sig=69BxIS70atFHiT05589RrA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100115/capt.f5832f7205dc4e25a0ea067513ac08ee.food_peanut_soba_noodles_nyls113.jpg?x=97&amp;y=130&amp;q=85&amp;sig=69BxIS70atFHiT05589RrA--" type="image/jpeg" height="130" width="97"/>
     <media:title>This photo taken Jan. 10, 2010 shows buckwheat soba noodles. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/f5832f7205dc4e25a0ea067513ac08ee"><img src="http://d.yimg.com/a/p/ap/20100115/capt.f5832f7205dc4e25a0ea067513ac08ee.food_peanut_soba_noodles_nyls113.jpg?x=97&amp;y=130&amp;q=85&amp;sig=69BxIS70atFHiT05589RrA--" align="left" height="130" width="97" alt="photo" title="This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 shows buckwheat soba noodles.  By itself or with grilled chicken or shrimp this buckwheat soba noodles and vegetables with tofu peanut sauce is the meal to help you with the strenuous task of Olympic event viewing. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 10, 2010 a blueberry-pomegranate protein ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/070661ea4aec4c319e398d989530d0ea</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/070661ea4aec4c319e398d989530d0ea"><img src="http://d.yimg.com/a/p/ap/20100115/capt.070661ea4aec4c319e398d989530d0ea.food_healthy_protein_smoothie_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=5XanBQo5MFUI0dUgj8b3LA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10, 2010 a blueberry-pomegranate protein smoothie. Carbs and protein, as well as hydration, is what you need after a serious workout and this blueberry-pomegranate protein smoothie is a delicious way to get them all. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 10, 2010 a blueberry-pomegranate protein smoothie. Carbs and protein, as well as hydration, is what you need after a serious workout and this blueberry-pomegranate protein smoothie is a delicious way to get them all. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 15 Jan 2010 14:19:08 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100115/capt.070661ea4aec4c319e398d989530d0ea.food_healthy_protein_smoothie_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=5XanBQo5MFUI0dUgj8b3LA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100115/capt.070661ea4aec4c319e398d989530d0ea.food_healthy_protein_smoothie_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=5XanBQo5MFUI0dUgj8b3LA--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 10, 2010 a blueberry-pomegranate protein ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/070661ea4aec4c319e398d989530d0ea"><img src="http://d.yimg.com/a/p/ap/20100115/capt.070661ea4aec4c319e398d989530d0ea.food_healthy_protein_smoothie_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=5XanBQo5MFUI0dUgj8b3LA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 10, 2010 a blueberry-pomegranate protein smoothie. Carbs and protein, as well as hydration, is what you need after a serious workout and this blueberry-pomegranate protein smoothie is a delicious way to get them all. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 10, 2010 a blueberry-pomegranate protein smoothie. Carbs and protein, as well as hydration, is what you need after a serious workout and this blueberry-pomegranate protein smoothie is a delicious way to get them all. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 10, 2010 a blueberry-pomegranate protein smoothie. Carbs and protein, as well as hydration, is what you need after a serious workout and this blueberry-pomegranate protein smoothie is a delicious way to get them all. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan.3, 2010 shows fettuccine Alfredo. This ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/6759c437642d4e74806c9c599e8e19c2</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/6759c437642d4e74806c9c599e8e19c2"><img src="http://d.yimg.com/a/p/ap/20100115/capt.6759c437642d4e74806c9c599e8e19c2.food_deadline_alfredo_nyls111.jpg?x=130&amp;y=99&amp;q=85&amp;sig=wLQcE3CIG9_3MgEpSP.Cxw--" align="left" height="99" width="130" alt="photo" title="This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 15 Jan 2010 14:17:17 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100115/capt.6759c437642d4e74806c9c599e8e19c2.food_deadline_alfredo_nyls111.jpg?x=130&amp;y=99&amp;q=85&amp;sig=wLQcE3CIG9_3MgEpSP.Cxw--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100115/capt.6759c437642d4e74806c9c599e8e19c2.food_deadline_alfredo_nyls111.jpg?x=130&amp;y=99&amp;q=85&amp;sig=wLQcE3CIG9_3MgEpSP.Cxw--" type="image/jpeg" height="99" width="130"/>
     <media:title>This photo taken Jan.3, 2010 shows fettuccine Alfredo. This ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/6759c437642d4e74806c9c599e8e19c2"><img src="http://d.yimg.com/a/p/ap/20100115/capt.6759c437642d4e74806c9c599e8e19c2.food_deadline_alfredo_nyls111.jpg?x=130&amp;y=99&amp;q=85&amp;sig=wLQcE3CIG9_3MgEpSP.Cxw--" align="left" height="99" width="130" alt="photo" title="This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan.3, 2010 shows fettuccine Alfredo. This ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/22104805cc074943bcb40bf1bd47ee08</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/22104805cc074943bcb40bf1bd47ee08"><img src="http://d.yimg.com/a/p/ap/20100115/capt.22104805cc074943bcb40bf1bd47ee08.food_deadline_alfredo_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=KhG0x9cq0qj_.0Orw0P2HQ--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Fri, 15 Jan 2010 14:16:35 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100115/capt.22104805cc074943bcb40bf1bd47ee08.food_deadline_alfredo_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=KhG0x9cq0qj_.0Orw0P2HQ--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100115/capt.22104805cc074943bcb40bf1bd47ee08.food_deadline_alfredo_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=KhG0x9cq0qj_.0Orw0P2HQ--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan.3, 2010 shows fettuccine Alfredo. This ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100115/480/22104805cc074943bcb40bf1bd47ee08"><img src="http://d.yimg.com/a/p/ap/20100115/capt.22104805cc074943bcb40bf1bd47ee08.food_deadline_alfredo_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=KhG0x9cq0qj_.0Orw0P2HQ--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan.3, 2010 shows fettuccine Alfredo. This truly easy to make fettuccine Alfredo comes together in one pot and gives you a memorable dose of carbs and saturated fat to make you want to serve it every night, even though you probably shouldn't. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>FILE - This file photo of April 25, 2006, shows various salts ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/915ae44c5b4f481dab87b73c8e246e64</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/915ae44c5b4f481dab87b73c8e246e64"><img src="http://d.yimg.com/a/p/ap/20100111/capt.915ae44c5b4f481dab87b73c8e246e64.nyc_salt_guidelines_nyr101.jpg?x=130&amp;y=102&amp;q=85&amp;sig=PKO0NKMS6blcVwJzuAU3_Q--" align="left" height="102" width="130" alt="photo" title="FILE - This file photo of April 25, 2006, shows various salts in Concord, N.H. While different salts have different tastes, experts say they all are equally unhealthy when people exceed the reccommended amount in a daily diet. New York City health officials have battled trans fat and high-calorie fast food. Now, they're taking on salt. On Monday, Jan 11, 2010, the health department planned to release a draft of guidelines suggesting the maximum amount of salt that should be in a wide variety of manufactured and packaged foods. (AP Photo/Larry Crowe, File)" border="0" /></a>(AP) - FILE - This file photo of April 25, 2006, shows various salts in Concord, N.H. While different salts have different tastes, experts say they all are equally unhealthy when people exceed the reccommended amount in a daily diet. New York City health officials have battled trans fat and high-calorie fast food. Now, they're taking on salt. On Monday, Jan 11, 2010, the health department planned to release a draft of guidelines suggesting the maximum amount of salt that should be in a wide variety of manufactured and packaged foods. (AP Photo/Larry Crowe, File)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 15:56:00 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.915ae44c5b4f481dab87b73c8e246e64.nyc_salt_guidelines_nyr101.jpg?x=130&amp;y=102&amp;q=85&amp;sig=PKO0NKMS6blcVwJzuAU3_Q--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.915ae44c5b4f481dab87b73c8e246e64.nyc_salt_guidelines_nyr101.jpg?x=130&amp;y=102&amp;q=85&amp;sig=PKO0NKMS6blcVwJzuAU3_Q--" type="image/jpeg" height="102" width="130"/>
     <media:title>FILE - This file photo of April 25, 2006, shows various salts ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/915ae44c5b4f481dab87b73c8e246e64"><img src="http://d.yimg.com/a/p/ap/20100111/capt.915ae44c5b4f481dab87b73c8e246e64.nyc_salt_guidelines_nyr101.jpg?x=130&amp;y=102&amp;q=85&amp;sig=PKO0NKMS6blcVwJzuAU3_Q--" align="left" height="102" width="130" alt="photo" title="FILE - This file photo of April 25, 2006, shows various salts in Concord, N.H. While different salts have different tastes, experts say they all are equally unhealthy when people exceed the reccommended amount in a daily diet. New York City health officials have battled trans fat and high-calorie fast food. Now, they're taking on salt. On Monday, Jan 11, 2010, the health department planned to release a draft of guidelines suggesting the maximum amount of salt that should be in a wide variety of manufactured and packaged foods. (AP Photo/Larry Crowe, File)" border="0"/></a>(AP) - FILE - This file photo of April 25, 2006, shows various salts in Concord, N.H. While different salts have different tastes, experts say they all are equally unhealthy when people exceed the reccommended amount in a daily diet. New York City health officials have battled trans fat and high-calorie fast food. Now, they're taking on salt. On Monday, Jan 11, 2010, the health department planned to release a draft of guidelines suggesting the maximum amount of salt that should be in a wide variety of manufactured and packaged foods. (AP Photo/Larry Crowe, File)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[FILE - This file photo of April 25, 2006, shows various salts in Concord, N.H. While different salts have different tastes, experts say they all are equally unhealthy when people exceed the reccommended amount in a daily diet. New York City health officials have battled trans fat and high-calorie fast food. Now, they're taking on salt. On Monday, Jan 11, 2010, the health department planned to release a draft of guidelines suggesting the maximum amount of salt that should be in a wide variety of manufactured and packaged foods. (AP Photo/Larry Crowe, File)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/8d38ea7114b447c6990728329d0239ec</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/8d38ea7114b447c6990728329d0239ec"><img src="http://d.yimg.com/a/p/ap/20100111/capt.8d38ea7114b447c6990728329d0239ec.food_chocolate_cupcakes_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UI.vWtqRyPdFmtn0JerS2g--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:46:15 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.8d38ea7114b447c6990728329d0239ec.food_chocolate_cupcakes_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UI.vWtqRyPdFmtn0JerS2g--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.8d38ea7114b447c6990728329d0239ec.food_chocolate_cupcakes_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UI.vWtqRyPdFmtn0JerS2g--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/8d38ea7114b447c6990728329d0239ec"><img src="http://d.yimg.com/a/p/ap/20100111/capt.8d38ea7114b447c6990728329d0239ec.food_chocolate_cupcakes_nyls111.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UI.vWtqRyPdFmtn0JerS2g--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/8d7634fc463a4df0bbb582928e4b070d</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/8d7634fc463a4df0bbb582928e4b070d"><img src="http://d.yimg.com/a/p/ap/20100111/capt.8d7634fc463a4df0bbb582928e4b070d.food_chocolate_cupcakes_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=L7ZHxqCy48NHuH_HVvb9CA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:46:04 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.8d7634fc463a4df0bbb582928e4b070d.food_chocolate_cupcakes_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=L7ZHxqCy48NHuH_HVvb9CA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.8d7634fc463a4df0bbb582928e4b070d.food_chocolate_cupcakes_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=L7ZHxqCy48NHuH_HVvb9CA--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/8d7634fc463a4df0bbb582928e4b070d"><img src="http://d.yimg.com/a/p/ap/20100111/capt.8d7634fc463a4df0bbb582928e4b070d.food_chocolate_cupcakes_nyls112.jpg?x=86&amp;y=130&amp;q=85&amp;sig=L7ZHxqCy48NHuH_HVvb9CA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows an  chocolate coconut-filled almond cupcake. Inspired by an Almond Joy these chocolate coconut-filled almond cupcakes are packed with sticky coconut and chocolate. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows roasted chicken. Easy to ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/e179b686e0f944f3b77d4426e9a11d53</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/e179b686e0f944f3b77d4426e9a11d53"><img src="http://d.yimg.com/a/p/ap/20100111/capt.e179b686e0f944f3b77d4426e9a11d53.food_deadline_roasted_chicken_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=0VQLGv5kFJsE0TzQT1RJBg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows roasted chicken. Easy to make and easy to clean up, this one-pot roasted chicken with root vegetables and garlic seems like it should be more work, but it isn't. Reduce the juice in the pot after removing the chicken and you even have a great sauce. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows roasted chicken. Easy to make and easy to clean up, this one-pot roasted chicken with root vegetables and garlic seems like it should be more work, but it isn't. Reduce the juice in the pot after removing the chicken and you even have a great sauce. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:45:50 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.e179b686e0f944f3b77d4426e9a11d53.food_deadline_roasted_chicken_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=0VQLGv5kFJsE0TzQT1RJBg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.e179b686e0f944f3b77d4426e9a11d53.food_deadline_roasted_chicken_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=0VQLGv5kFJsE0TzQT1RJBg--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 3, 2010 shows roasted chicken. Easy to ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/e179b686e0f944f3b77d4426e9a11d53"><img src="http://d.yimg.com/a/p/ap/20100111/capt.e179b686e0f944f3b77d4426e9a11d53.food_deadline_roasted_chicken_nyls110.jpg?x=86&amp;y=130&amp;q=85&amp;sig=0VQLGv5kFJsE0TzQT1RJBg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows roasted chicken. Easy to make and easy to clean up, this one-pot roasted chicken with root vegetables and garlic seems like it should be more work, but it isn't. Reduce the juice in the pot after removing the chicken and you even have a great sauce. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows roasted chicken. Easy to make and easy to clean up, this one-pot roasted chicken with root vegetables and garlic seems like it should be more work, but it isn't. Reduce the juice in the pot after removing the chicken and you even have a great sauce. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows roasted chicken. Easy to make and easy to clean up, this one-pot roasted chicken with root vegetables and garlic seems like it should be more work, but it isn't. Reduce the juice in the pot after removing the chicken and you even have a great sauce. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/85818c3858974655b2e19ed7f3f25e86</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/85818c3858974655b2e19ed7f3f25e86"><img src="http://d.yimg.com/a/p/ap/20100111/capt.85818c3858974655b2e19ed7f3f25e86.food_healthy_cupcakes_nyls113.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wz6Zlv.sbfKs0opq.x5Nxg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, a favorite indulgence, can get a health boost by choosing the right ingredients. These orange-buttermilk cupcakes with cream cheese frosting use whole-wheat pastry flour and less oil than traditional recipes with a healthier result. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, a favorite indulgence, can get a health boost by choosing the right ingredients. These orange-buttermilk cupcakes with cream cheese frosting use whole-wheat pastry flour and less oil than traditional recipes with a healthier result. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:45:38 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.85818c3858974655b2e19ed7f3f25e86.food_healthy_cupcakes_nyls113.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wz6Zlv.sbfKs0opq.x5Nxg--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.85818c3858974655b2e19ed7f3f25e86.food_healthy_cupcakes_nyls113.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wz6Zlv.sbfKs0opq.x5Nxg--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/85818c3858974655b2e19ed7f3f25e86"><img src="http://d.yimg.com/a/p/ap/20100111/capt.85818c3858974655b2e19ed7f3f25e86.food_healthy_cupcakes_nyls113.jpg?x=86&amp;y=130&amp;q=85&amp;sig=Wz6Zlv.sbfKs0opq.x5Nxg--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, a favorite indulgence, can get a health boost by choosing the right ingredients. These orange-buttermilk cupcakes with cream cheese frosting use whole-wheat pastry flour and less oil than traditional recipes with a healthier result. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, a favorite indulgence, can get a health boost by choosing the right ingredients. These orange-buttermilk cupcakes with cream cheese frosting use whole-wheat pastry flour and less oil than traditional recipes with a healthier result. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows some cupcakes. Cupcakes, a favorite indulgence, can get a health boost by choosing the right ingredients. These orange-buttermilk cupcakes with cream cheese frosting use whole-wheat pastry flour and less oil than traditional recipes with a healthier result. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/04cf398891fd4b1e84a8c85ec1657e1e</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/04cf398891fd4b1e84a8c85ec1657e1e"><img src="http://d.yimg.com/a/p/ap/20100111/capt.04cf398891fd4b1e84a8c85ec1657e1e.food_designer_doughnuts_fried_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UX0rFSiEuCkL0Cik7ukw0g--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:45:35 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.04cf398891fd4b1e84a8c85ec1657e1e.food_designer_doughnuts_fried_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UX0rFSiEuCkL0Cik7ukw0g--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.04cf398891fd4b1e84a8c85ec1657e1e.food_designer_doughnuts_fried_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UX0rFSiEuCkL0Cik7ukw0g--" type="image/jpeg" height="86" width="130"/>
     <media:title>This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/04cf398891fd4b1e84a8c85ec1657e1e"><img src="http://d.yimg.com/a/p/ap/20100111/capt.04cf398891fd4b1e84a8c85ec1657e1e.food_designer_doughnuts_fried_nyls105.jpg?x=130&amp;y=86&amp;q=85&amp;sig=UX0rFSiEuCkL0Cik7ukw0g--" align="left" height="86" width="130" alt="photo" title="This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows basic fried doughnuts. While ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/e35380f01d5141cabba1098fa44af8e5</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/e35380f01d5141cabba1098fa44af8e5"><img src="http://d.yimg.com/a/p/ap/20100111/capt.e35380f01d5141cabba1098fa44af8e5.food_designer_doughnuts_fried_nyls104.jpg?x=86&amp;y=130&amp;q=85&amp;sig=ld78POQ_Vi06__alEknuxA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows basic fried doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. Think of these basic fried doughnuts as a blank slate with which to create your own masterpiece. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows basic fried doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. Think of these basic fried doughnuts as a blank slate with which to create your own masterpiece. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:45:24 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.e35380f01d5141cabba1098fa44af8e5.food_designer_doughnuts_fried_nyls104.jpg?x=86&amp;y=130&amp;q=85&amp;sig=ld78POQ_Vi06__alEknuxA--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.e35380f01d5141cabba1098fa44af8e5.food_designer_doughnuts_fried_nyls104.jpg?x=86&amp;y=130&amp;q=85&amp;sig=ld78POQ_Vi06__alEknuxA--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 3, 2010 shows basic fried doughnuts. While ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/e35380f01d5141cabba1098fa44af8e5"><img src="http://d.yimg.com/a/p/ap/20100111/capt.e35380f01d5141cabba1098fa44af8e5.food_designer_doughnuts_fried_nyls104.jpg?x=86&amp;y=130&amp;q=85&amp;sig=ld78POQ_Vi06__alEknuxA--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows basic fried doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. Think of these basic fried doughnuts as a blank slate with which to create your own masterpiece. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows basic fried doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. Think of these basic fried doughnuts as a blank slate with which to create your own masterpiece. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows basic fried doughnuts. While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. Think of these basic fried doughnuts as a blank slate with which to create your own masterpiece. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  <item>
     <title>This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. ...</title>
 <link>http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/fabf09c75cf24076ae3e6eba62f259e8</link>
     <description><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/fabf09c75cf24076ae3e6eba62f259e8"><img src="http://d.yimg.com/a/p/ap/20100111/capt.fabf09c75cf24076ae3e6eba62f259e8.food_designer_doughnuts_fried_nyls106.jpg?x=86&amp;y=130&amp;q=85&amp;sig=EFWBvjhGTianZsHkFWKI2g--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows baked chocolate doughnuts.  While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)" border="0" /></a>(AP) - This photo taken Jan. 3, 2010 shows baked chocolate doughnuts.  While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)</p><br clear=all>]]></description>
     <author>(AP)</author>
     <pubDate>Mon, 11 Jan 2010 13:45:13 GMT</pubDate>
     <guid isPermaLink="false">http://d.yimg.com/a/p/ap/20100111/capt.fabf09c75cf24076ae3e6eba62f259e8.food_designer_doughnuts_fried_nyls106.jpg?x=86&amp;y=130&amp;q=85&amp;sig=EFWBvjhGTianZsHkFWKI2g--</guid>
     <media:content url="http://d.yimg.com/a/p/ap/20100111/capt.fabf09c75cf24076ae3e6eba62f259e8.food_designer_doughnuts_fried_nyls106.jpg?x=86&amp;y=130&amp;q=85&amp;sig=EFWBvjhGTianZsHkFWKI2g--" type="image/jpeg" height="130" width="86"/>
     <media:title>This photo taken Jan. 3, 2010 shows baked chocolate doughnuts. ...</media:title>
      <media:text><![CDATA[<p><a href="http://us.rd.yahoo.com/dailynews/rss/photos/events/hl/082209food/index/*http://news.yahoo.com/nphotos/Mood-Food/ss/events/hl/082209food/im:/100111/480/fabf09c75cf24076ae3e6eba62f259e8"><img src="http://d.yimg.com/a/p/ap/20100111/capt.fabf09c75cf24076ae3e6eba62f259e8.food_designer_doughnuts_fried_nyls106.jpg?x=86&amp;y=130&amp;q=85&amp;sig=EFWBvjhGTianZsHkFWKI2g--" align="left" height="130" width="86" alt="photo" title="This photo taken Jan. 3, 2010 shows baked chocolate doughnuts.  While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)" border="0"/></a>(AP) - This photo taken Jan. 3, 2010 shows baked chocolate doughnuts.  While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)</p><br clear=all>]]></media:text>
      <media:credit role="provider">(AP)</media:credit>
      	  <media:full_image_caption><![CDATA[This photo taken Jan. 3, 2010 shows baked chocolate doughnuts.  While a bing cherry balsamic doughnut, found at one of the gourmet doughnut shops around the nation, may not be your thing you can get creative on your own and be part of the wave of designer doughnut offerings. These baked chocolate doughnuts let you avoid the mess of deep frying and allow for plenty of creativity in decorating. (AP Photo/Larry Crowe)]]></media:full_image_caption>
  </item>
  </channel>
</rss>
<!-- server api2.sub.news.sp1.yahoo.com --> 

